Winter | Sizzle and Chill

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Pineapple Kiwi Green “Juice” Smoothie

by Stacey McNeill | Jan 26, 2023 | Banana, Beverages, Breakfast, Greens, Kiwi, Pineapple, Recipes, Spinach, Winter

Is there a National Day for everything now? Who knew there was a Green Juice Day? Well, apparently someone has declared January 26th to be Green Juice Day. So, why not celebrate it with a new green beverage creation? I’m not really a green juice fan, and I...

Double Sage Butternut Squash Soup

by Stacey McNeill | Nov 29, 2021 | Butternut Squash, Dinner, Entrees, Fall, Gluten-free, Holiday Recipes, Make-ahead, Pumpkin, Recipes, Soup, Vegan, Vegetable Side Dish, Vegetarian, Winter, Winter Squash

As soon as the weather gets nippy, I’m ready to start making big pots of soup, especially winter squash soup with aromatic herbs that just scream FALL IS HERE! So this soup is one that is in regular rotation especially around Thanksgiving, as the flavors are super...

Favorite Chicken Pot Pie

by Stacey McNeill | Oct 24, 2021 | Chicken, Comfort Food, Dinner, Family Favorites, Main Dish, Recipes, Winter

For some strange reason, maybe the change of the seasons, the slight chill in the air, the promise of rain… who knows, hubby brings up the subject of chicken pot pie for dinner. While out and about he goes out in search of something for dinner and reports back...

Hot and Sour Soup with Bok Choy

by Stacey McNeill | Sep 26, 2021 | Asian Cuisine, Bok Choy, Chinese cuisine, Eggs, Entrees, Keto, Low-carb, Main Dish, Recipes, Vegetarian, Winter

I love the flavor of a traditional Chinese Hot and Sour Soup. For many years, we’ve ordered this soup from one of our favorite Chinese restaurants, but while the flavors are amazing, I’ve never enjoyed the texture of these soups. I finally realized I have...

Ginger Persimmon Relish (Salsa)

by Stacey McNeill | Jan 12, 2021 | Appetizers, Asian Cuisine, Condiments, Fall, Persimmon, Recipes, Salsa, Sauces, Snacks, Vegan, Vegetarian, Winter

Well, the persimmons are still clinging to the leafless Fuyu tree, so still working on new recipes to use these lovely fruits. Now they are getting a bit softer, but many are still very firm, just with a bit more give than earlier in the season. So tonight we were...

Roasted Root Vegetables

by Stacey McNeill | Jan 4, 2021 | Beets, Fall, Recipes, Turnips, Vegan, Vegetable Side Dish, Vegetarian, Winter

When I have a few different root veggies that need to be used, this roasted vegetable dish is our go to. In our CSA box the last couple weeks we’ve been getting turnips, beets, sweet potatoes and onions. Since I had a few carrots too I figured why not roast them...

Pineapple Kiwi Green “Juice” Smoothie

Double Sage Butternut Squash Soup

Favorite Chicken Pot Pie

Hot and Sour Soup with Bok Choy

Ginger Persimmon Relish (Salsa)

Roasted Root Vegetables

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