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Lussekatter – a Swedish Saffron Bun for St. Lucia Day
St Lucia Day is a Swedish celebration that includes these lovely saffron buns. The St. Lucia Day traditions are pretty much lost on most Americans, and while I only have a remote link to my Swedish ancestry, my mom made Scandinavian traditions and treats forefront in...
Double Sage Butternut Squash Soup
As soon as the weather gets nippy, I’m ready to start making big pots of soup, especially winter squash soup with aromatic herbs that just scream FALL IS HERE! So this soup is one that is in regular rotation especially around Thanksgiving, as the flavors are super...
Spinach and Ham Strata
What to do when hubby shops at Costco and brings back two big loaves of french bread to have with dinner? Well since there are only two or three of us eating, that’s a lot of extra bread! There’s always the option to freeze it, but if I do, it will just...
New Year’s Day Black-Eyed Pea Soup
We have only a few traditions for New Year’s, and this is one of them. I don’t remember how it started, but I heard that eating black-eyed peas on New Year’s Day was supposed to be good luck, so why the heck not!? Gotta cover all the bases,...
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