by Stacey McNeill | Jan 9, 2022 | Baking, Cake, Christmas, Cookies, Dessert, Fall, Holiday Recipes, Lemon, Persimmon, Recipes, Snacks
Have you ever been in a love-hate relationship? You know, when you really love something, until it’s just too overbearing and overwhelming to deal with. That would be my relationship with our Fuyu Persimmon Tree. Love this thing, until, around January, when...
by Stacey McNeill | Mar 25, 2021 | Baking, Citrus, Cookies, Dessert, Lemon, Recipes, Snacks
Mmmm… lemon. Love it! Lemon adds so much to so many dishes. But I love recipes where lemon is the star, like in these lemon bars. I’ve made a few lemon bars over the years, from a variety of recipes. Some have turned out, well, not so great. Sometimes...
by Stacey McNeill | Jan 12, 2021 | Appetizers, Asian Cuisine, Condiments, Fall, Persimmon, Recipes, Salsa, Sauces, Snacks, Vegan, Vegetarian, Winter
Well, the persimmons are still clinging to the leafless Fuyu tree, so still working on new recipes to use these lovely fruits. Now they are getting a bit softer, but many are still very firm, just with a bit more give than earlier in the season. So tonight we were...
by Stacey McNeill | Mar 3, 2020 | Baking, Banana, Breakfast, Gluten-free, Make-ahead, Oats, Recipes, Snacks
I admit it. This may be an addiction of sorts. I’ve been on a bit of an oats kick lately. Maybe it’s because after trying to stay on the low-carb, Keto thing for the last year or so, I really missed our morning oatmeal and other oat-laden goodies. Plus...
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