by Stacey McNeill | Jan 5, 2021 | Dinner, Main Dish, Mexican, Recipes, Turkey
I absolutely love tamales, and while I’ve been a very happy and willing participant in tamale making assembly lines, I’ve not attempted that yet on my own. And it’s not on my list to do any time soon. I have so much respect and admiration for people...
by Stacey McNeill | Aug 10, 2020 | Appetizers, Hot Peppers, Mexican, Recipes, Salsa, Sauces, tomatillos
This is my absolute favorite salsa! I just love the combination of the sweetness of the roasted tomatillos, the bite of the serranos, and the freshness of the cilantro and lime. I now grow all these in my garden (or try to grow them at least) just so I have a good...
by Stacey McNeill | Jul 8, 2020 | Hot Peppers, Mexican, Nectarines, Peaches, Recipes, Summer, Vegan
I’m always so excited for our peaches and nectarines to ripen, but after the cobblers, pies, and a few peach milkshakes, I’m ready to use them for something more savory. This salsa is a great way to use extra fruit when you need an accompaniment for...
by Stacey McNeill | Feb 25, 2020 | Butternut Squash, Fall, Greens, Mexican, Recipes, Vegetarian, Winter, Winter Squash
I’m totally enamored by butternut squash and its versatility. And after a recent lunch at the Rutherford Grill in St. Helena (one of our gang’s favorite restaurants), I was even more in love. It’s one of those spots where you just get drawn in by the...
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