Low-carb | Sizzle and Chill

Deprecated: Automatic conversion of false to array is deprecated in /home2/flourjb7/public_html/sizzleandchill/wp-content/themes/Divi/core/functions.php on line 1469

Sugar-free Blackberry Peach Jam

by Stacey McNeill | Aug 30, 2019 | Berries, Low-carb, Peaches, Recipes

Our little peach tree produced some gorgeous and delicious fruit this year, but as we’re striving for a lower-carb diet, we’re not eating as many as we normally would. However, I was super happy to discover that peaches are actually a lower-carb fruit, so...

Cheesy Chicken & Zucchini Bake

by Stacey McNeill | Aug 25, 2019 | Keto, Low-carb, Recipes, Summer, Summer Squash, Zucchini

This is total comfort food. A bit rich, but so delicious and creamy, and completely versatile. I started with an old recipe that used Campbell’s Cream of Chicken Soup, but I just can’t bring myself to use those processed soups anymore. But the idea was...

Strawberry Shortcake (Gluten-free, Low-Carb)

by Stacey McNeill | May 26, 2019 | Baking, Berries, Dessert, Gluten-free, Keto, Low-carb, Recipes

Memorial Day Weekend may be the unofficial beginning of summer, but here it is Sunday, May 26th and it’s certainly not looking or feeling like summer, or even spring for that matter. Nope. it’s another dreary day here in Northern California. Changing the bedding this...

Low-Carb, Gluten-free Biscuits

by Stacey McNeill | Feb 26, 2019 | Baking, Bread, Gluten-free, Keto, Low-carb, Recipes

Another cold, rainy Monday night here in the North Bay, and more soup on the stove. But a simple bowl of soup calls for some crusty bread or toast, or something chewy alongside. But with hubby on this keto diet, I can’t just grab a loaf of sourdough and call it...

Island Style Chicken Teriyaki

by Stacey McNeill | Feb 22, 2019 | Asian Cuisine, Chicken, Low-carb, Recipes

This is one of my favorite go-to recipes. Always good. Always easy. Good for a crowd or just for two. And I’ve tweaked it a bit to make it lower-carb. It’s delicious served with cauliflower rice, but also yummy with regular rice if you’re not...

Roasted Romanesco with Parmesan and Meyer Lemon

by Stacey McNeill | Feb 17, 2019 | Cruciferous Veggies, Gluten-free, Keto, Lemon, Low-carb, Recipes, Romanesco, Vegetarian, Winter

Romanesco is an amazing vegetable… something like a cross between cauliflower and broccoli, but with almost alien-looking features. We love getting this in our CSA box from Eatwell Farms, mostly in the Winter months. Here’s how it looks when we get it in...

Sugar-free Blackberry Peach Jam

Cheesy Chicken & Zucchini Bake

Strawberry Shortcake (Gluten-free, Low-Carb)

Low-Carb, Gluten-free Biscuits

Island Style Chicken Teriyaki

Roasted Romanesco with Parmesan and Meyer Lemon

Recent Posts

Recent Comments

Archives

Categories

Meta