by Stacey McNeill | Nov 29, 2021 | Butternut Squash, Dinner, Entrees, Fall, Gluten-free, Holiday Recipes, Make-ahead, Pumpkin, Recipes, Soup, Vegan, Vegetable Side Dish, Vegetarian, Winter, Winter Squash
As soon as the weather gets nippy, I’m ready to start making big pots of soup, especially winter squash soup with aromatic herbs that just scream FALL IS HERE! So this soup is one that is in regular rotation especially around Thanksgiving, as the flavors are super...
by Stacey McNeill | Sep 26, 2021 | Asian Cuisine, Bok Choy, Chinese cuisine, Eggs, Entrees, Keto, Low-carb, Main Dish, Recipes, Vegetarian, Winter
I love the flavor of a traditional Chinese Hot and Sour Soup. For many years, we’ve ordered this soup from one of our favorite Chinese restaurants, but while the flavors are amazing, I’ve never enjoyed the texture of these soups. I finally realized I have...
by Stacey McNeill | Apr 19, 2021 | Chicken, Comfort Food, COTF-Clean Out The Fridge, Entrees, Family Favorites, Main Dish, Make-ahead, Peas, Recipes
Winner winner (leftover chicken) dinner! Roast or grilled chicken meets cooked brown rice with a cheesy broth-based sauce to make a yummy, easy comfort food perfect for a weeknight supper. Connor said it reminded him of risotto, and I have to agree. This easy...
by Stacey McNeill | Jan 1, 2021 | Dinner, Entrees, Holiday Recipes, Main Dish, Soup, Winter
We have only a few traditions for New Year’s, and this is one of them. I don’t remember how it started, but I heard that eating black-eyed peas on New Year’s Day was supposed to be good luck, so why the heck not!? Gotta cover all the bases,...
by Stacey McNeill | Dec 4, 2020 | Asian Cuisine, Bok Choy, Chicken, COTF-Clean Out The Fridge, Entrees, Gluten-free, Greens, Main Dish, Recipes
So this week I received several bunches of baby bok choy in my CSA box. Lovely little green veggie! Absolutely adorable, actually. And also received a bunch of carrots and more onions and garlic. So it begged the question, what to do with these lovelies? Well, with...
by Stacey McNeill | Oct 15, 2020 | Entrees, Hot Peppers, Indian Cuisine, Recipes, Uncategorized, Vegan, Vegetarian
Chana Masala is one of my favorite Indian dishes, but until recently I had never tried making it. I don’t know why we haven’t explored Indian cuisine more… I guess it seemed complicated to me in some way. And then there’s the issue that I have...
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