by Stacey McNeill | Nov 9, 2023 | Dinner, Pantry Perfect, Recipes, Seafood, Soup
So it was a chilly, autumn Friday evening, and I had just finished cleaning out one of my cupboards, where I found a couple cans of minced clams buried way in the back. Now the only thing I have used canned clams for previously was clam dip…. an appetizer my...
by Stacey McNeill | Apr 7, 2022 | Chicken, Dinner, Main Dish, Pasta, Recipes
Long, long day today, and really didn’t have time to plan, or think about, let alone shop for dinner. So we revert to simple food. Dinner using what we have on hand. And I almost always have chicken thighs in the freezer. Chicken thighs are truly great to cook...
by Stacey McNeill | Feb 5, 2022 | Breakfast, Eggs, Gluten-free, Greens, Make-ahead, Recipes, Spinach
What do you do with a carton of egg whites nearing its expiration date? Make savory egg white breakfast bites of course! At one point during this weird supply chain grocery scarcity era, our neighborhood store was out of fresh eggs. They did, however, have cartons of...
by Stacey McNeill | Feb 2, 2022 | Baking, Cookies, Dessert, Just for Fun, Recipes
Today was “Two”day… with the date 2.2.22, what else would you call it? So I uncovered some otherwise unused numeral cookie cutters and decided to make a bunch of two’s. Pretty silly, but then, these days, I’ll go with just about any...
by Stacey McNeill | Jan 9, 2022 | Baking, Cake, Christmas, Cookies, Dessert, Fall, Holiday Recipes, Lemon, Persimmon, Recipes, Snacks
Have you ever been in a love-hate relationship? You know, when you really love something, until it’s just too overbearing and overwhelming to deal with. That would be my relationship with our Fuyu Persimmon Tree. Love this thing, until, around January, when...
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