by Stacey McNeill | Feb 26, 2019 | Baking, Bread, Gluten-free, Keto, Low-carb, Recipes
Another cold, rainy Monday night here in the North Bay, and more soup on the stove. But a simple bowl of soup calls for some crusty bread or toast, or something chewy alongside. But with hubby on this keto diet, I can’t just grab a loaf of sourdough and call it...
by Stacey McNeill | Feb 22, 2019 | Asian Cuisine, Chicken, Low-carb, Recipes
This is one of my favorite go-to recipes. Always good. Always easy. Good for a crowd or just for two. And I’ve tweaked it a bit to make it lower-carb. It’s delicious served with cauliflower rice, but also yummy with regular rice if you’re not...
by Stacey McNeill | Feb 17, 2019 | Cruciferous Veggies, Gluten-free, Keto, Lemon, Low-carb, Recipes, Romanesco, Vegetarian, Winter
Romanesco is an amazing vegetable… something like a cross between cauliflower and broccoli, but with almost alien-looking features. We love getting this in our CSA box from Eatwell Farms, mostly in the Winter months. Here’s how it looks when we get it in...
by Stacey McNeill | Feb 3, 2019 | Fall, Gluten-free, Keto, Low-carb, Pancakes, Pumpkin, Recipes
Max (the grand-dog) is especially partial to anything with pumpkin… especially these pumpkin pancakes. He once snatched a whole stack of these off the kitchen table when I walked out of the room for just a few minutes. But I have to say that I can’t blame...
by Stacey McNeill | Feb 3, 2019 | Baking, Bread, Burgers, Gluten-free, Keto, Low-carb, Recipes
Hubby and son love burgers, but with Jose’s foray into low-carb/keto diet, we’re nixing the traditional burger bun. Lettuce wraps may be low-carb, but are not particularly satisfying. So after searching and trying a few low-carb breads, I’ve found an amazing recipe...
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