Name: Watermelon Cucumber Salad
Ingredients: 3 cups of watermelon cut into 1-2-inch squares (about half of a small seedless watermelon); 1-2 cups cucumber chunks; 2-3 Tablespoons fresh mint, thinly sliced; 1 Tablespoon lime juice; 3 Tablespoons olive oil; Salt & Freshly ground pepper to taste; 1/2 cup crumbled feta cheese

Description

Delicious and refreshing combination of watermelon and cucumbers is a perfect side dish for any summer barbeque.

Ingredients

3 cups of watermelon cut into 1-2-inch squares (about half of a small seedless watermelon)
1-2 cups cucumber chunks
2-3 Tablespoons fresh mint, thinly sliced
1 Tablespoon lime juice
3 Tablespoons olive oil
Salt & Freshly ground pepper to taste
1/2 cup crumbled feta cheese

Instructions

Combine watermelon, cucumbers and mint in a medium bowl.
Whisk lime juice, olive oil, salt and pepper in a small bowl.
Add lime juice and olive oil mixture to watermelon and cucumber. Then fold in feta. Refrigerate until ready to serve. Can be assembled up to 12 hours in advance.